Creative American And Italian Cuisine

1321 3rd Avenue, Spring Lake, NJ 07762
732.449.1909

http://www.islandpalmgrill.com

Lunch

Tuesday thru Sunday 11am - 3pm

Dinner

Tuesday thru Thursday 5:30pm - 9pm
Friday and Saturday 5:30pm - 10pm
Sunday 5:30pm - 9pm

Reservations accepted

BYO

Take out available

Available for on and off site catering

"Scallops were beautifully seared, sweet and juicy,...". "Pork loin that was first
cold-smoked then brined with brown sugar, coriander, fennel and chili peppers
and finally grilled, sounded cloying, but the trio of treatments worked, especially
given the abundance of the accompaniments: grilled zucchini, cherry tomato
salsa and roasted garlic mashed potatoes." "... if you can have only one dessert,
choose the molten chocolate cake."
-Karla Cook, New York Times

LUNCH

Soups & Salads

Soup of the Day cup 3 bowl 5

Caesar Salad - $7.50
Baby romaine, house Caesar dressing, manchego &
cotija cheeses, croutons & pecans
Add Chicken $9.50 Add Shrimp $10.50

Mesclun Salad - $7.50
Mixed greens, cherry tomatoes, grilled apples, crumbled bleu cheese, Spanish olives, red wine vinaigrette, crispy wontons Add Chicken $9.50 Add Shrimp $10.50

Tropical Salad - $11.50
Choice of shrimp or scallops, avocado, baby greens,
mango & olive salsa with a honey-lime vinaigrette

Island Palm Cobb Salad - $10.50
Diced Chicken, romaine lettuce, bacon, avocado,
hard-boiled egg, chickpeas, crumbled ricotta, basil-mint vinaigrette

Sandwiches

Grilled Burger - $8.50
10 oz. burger, lettuce, tomato, grilled onion & fries
Add Cheese .50 Add Bacon .50

Island Palm Cheese Burger - $10.50
10oz. Angus sirloin, BBQ sauce, avocado,
creamy Havarti cheese, lettuce, tomato, sweet potato fries

Smoked Turkey - $8.50
Sliced turkey, double smoked bacon, lettuce, tomato & cumin mayo, french fries

Grilled Chicken Wrap - $8.50
Grilled Chicken, fresh mozzarella, roasted peppers,
balsamic tomato vinaigrette

Egg Frittata Sandwich - $7.50
Caramelized onion, oyster mushroom,
melted Havarti cheese, smoked bacon, tomato

Pork Tenderloin Sandwich - $9.50
Sliced pork tenderloin, Swiss cheese, honey mustard, pickles & sweet potato fries

Chicken Cutlet or Eggplant Parm - $7.50
w/ mozzarella and tomato sauce

Grilled Vegetable Wrap - $7.50
Grilled eggplant, zucchini, onions,
goat cheese, red pepper chick pea spread

Baja Fish Wrap - $8.50
Grilled fish of the day with Jicama slaw,
pineapple-tamarind glaze, soft flour tortilla

Entrees

Pan Roasted Tilapia - $12.50
Pineapple rice, poblano-avocado sauce, grilled vegetables

Shrimp & Vegetable Stir Fry - $12.50
Green beans, oyster mushrooms, carrots, red chile
bourbon sauce over rice

Penne w/Broccoli Garlic and Oil - $ 9.50

Ziti, Chicken, Broccoli, Fresh Tomato, Garlic and Oil - $12.50

Eggplant or Chicken Parm w/mixed green salad - $10.50

Shrimp Marinara w/mixed green salad - $12.50

Seared Diver Scallops - $12.50
Red onion citrus sauce, vegetable cous cous

Chimichurri Skirt Steak - $13
Sautéed peppers and onions, grilled zucchini served over
white rice, smoked roasted pepper sauce

DINNER

Appetizers

Soup of the Day bowl - $7

Mesclun Salad - $8.50
Baby greens, cherry tomatoes, grilled apples, crumbled bleu cheese, Spanish olives, red wine vinaigrette,
crispy wontons

Island Palm Caesar Salad - $8.50
Baby romaine, house Caesar dressing, manchego &
cotija cheeses, croutons, toasted pecans

Chilled Calamari Salad - $11
Calamari resting on a bed of mesclun greens with a
lemon olive oil dressing

Stuffed Artichoke - $8
Oven roasted artichoke stuffed with seasoned bread crumbs

Smoked Beef Tenderloin Arepa - $10.50
Grilled beef tenderloin, ancho-maple glaze,
sundried tomato tapenade, crispy Monterey Jack &
corn cake, avocado puree

Lobster Bloody Mary - $12.50
Chilled Atlantic lobster, horseradish, tomato, cilantro, celery garnish

Steamed Mussels - $10.50
Prince Edward Island mussels steamed in a bell pepper coconut broth

Mussels Marinara - $10.50
Prince Edward Island mussels steamed in a marinara sauce

Broccoli Rabe- $8.50
Fresh broccoli rabe sauteed in garlic and olive oil

Seared Scallop - $11.50
Jumbo scallops, wasabi-avocado sauce, Tobiko caviar, microgreens

Braised Chicken Tostada - $10.50
Braised BBQ chicken breast, mango-black bean salsa, tomatillo sauce, crisp corn tortilla

Entrees

Plantain Crusted Grouper - $25
Mango ginger sauce, Jicama & cabbage slaw

Seared Hickory Salmon - $25
New Mexican chile sauce, roasted shrimp grits,
grilled asparagus

Lobster Ravioli served in a Lump Crab Brandy Sauce - $26

Shrimp Scampi served over Home Made Linguini - $23

Shrimp in a Fresh Tomato and Basil Sauce - $23
served over Home Made Fettuccini

Grilled Smoked Pork Loin - $24
Maple brined pork loin, grilled vegetables, roasted garlic smash, cherry tomatoes, Chimichurri sauce

Roasted Chicken - $22
Oven roasted half chicken, cranberry demi glaze,
rosemary fingerling potatoes

Braised Beef Short Ribs - $25
Wild mushroom jus, roasted vegetables, fingerling potatoes

Chicken Marsala served with a side of Broccoli Rabe - $22

Grilled Sirloin - $28
Dry rubbed sirloin, cascabel-Rioja wine sauce,
roasted pepper & red onion tapenade, grilled asparagus, sweet potato fries

Island Palm Paella - $28
Shrimp, mussels, scallops, lobster, chorizo, chicken, roasted peppers, Saffron rice

Home Made Rigatoni Bolognese - $19